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Other Recipes by ChefGail

Gail's Excellent Spaghetti Sauce That Can't Be Beat!!

Submitted by ChefGail on Feb 26, 2008, 7:34 AM

1 jar Ragu Sauce of your choosing
4 cans stewed tomatoes
1 chopped onion
1 chopped bell pepper
1/2 cup Ketchup
1/2 a small bottle of A-1 steak sauce
1 tsp garlic powder
dash of salt and pepper
1 small jar sliced mushrooms
1 tsp oregano
1 tsp basil
2 pounds ground beef

Brown the ground beef and onions. Drain the ground beef and put in in a large soup pot. Add the rest of the ingredients. Cook on medium for about an hour.

This spaghetti sauce is a recipe from my mother-in-law...'bout the only good thing to come from her, but that's another story for another day :)This is a really great sauce, though. And, I've always found it is better on the second day. So, don't be afraid to make it ahead of time and put it in the refrigerator until the next day.

Gail's Excellent Spaghetti Sauce That Can't Be Beat!! - recipe photo #1

Ingredients

Gail's Excellent Spaghetti Sauce That Can't Be Beat!! - recipe photo #2

Browning the ground beef

Gail's Excellent Spaghetti Sauce That Can't Be Beat!! - recipe photo #3

Pouring Ragu into the soup pot

Gail's Excellent Spaghetti Sauce That Can't Be Beat!! - recipe photo #4

Adding the stewed tomatoes

Gail's Excellent Spaghetti Sauce That Can't Be Beat!! - recipe photo #5

Adding A-1 to the mix

Gail's Excellent Spaghetti Sauce That Can't Be Beat!! - recipe photo #6

1/2 cup Ketchup coming right up!

Gail's Excellent Spaghetti Sauce That Can't Be Beat!! - recipe photo #7

Sprinkling in some salt and pepper

Gail's Excellent Spaghetti Sauce That Can't Be Beat!! - recipe photo #8

Come n' Get It!


Comments (1)
MilKii Feb 26, 2008, 8:07 AM
That looks yummy.
[reply]


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