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Other Recipes by Gary

Gary's Lasagna

Submitted by Gary on Mar 8, 2008, 4:21 PM

1 green pepper
1/2 onion
2 tsp garlic powder
1.5 pounds ground beef
6 1/2 cups spaghetti sauce
15 oz ricotta cheese
2 cups mozzarella cheese, divided
2 eggs
1/2 cup paremsan cheese
8 oz lasagna noodles

1. Sautee onion and green pepper. Add in garlic powder and stir.
2. Add ground beef and cook until brown.
3. Drain ground beef and put it in a large bowl.
4. Add spaghetti sauce to bowl and mix well.
5. In a separate smaller bowl, mix together eggs, parmesan cheese, 1 cup mozzarella cheese, and ricotta cheese.
6. In a 9 x 13 pan, spread one cup of meat mixture.
7. Layer 1/3 uncooked lasagna noodles, then 1/2 cheese mixture, then 1/3 meat mixture. Repeat once.
8. Top w/ remaining noodles and then meat sauce.
9. Cover with foil and bake in 350 degree oven for 55 minutes.
10. Remove foil and sprinkle with remaining mozzarella cheese.
11. Return to the oven for five minutes or until cheese is bubbly.
12. Let stand fifteen minutes before cutting and serving.

Gary's Lasagna - recipe photo #1

Ingredients

Gary's Lasagna - recipe photo #2

Sauteeing green peppers and onions

Gary's Lasagna - recipe photo #3

Adding garlic powder

Gary's Lasagna - recipe photo #4

Ground beef browned and ready for draining

Gary's Lasagna - recipe photo #5

Mixing meat mixture with spaghetti sauce

Gary's Lasagna - recipe photo #6

Mixing the cheeses and eggs together

Gary's Lasagna - recipe photo #7

Spreading 1 cup of meat mixture in the bottom of the pan

Gary's Lasagna - recipe photo #8

Spreading cheese mixture over noodles

Gary's Lasagna - recipe photo #9

Ready to go in the oven

Gary's Lasagna - recipe photo #10

Finished baking and cooling

Gary's Lasagna - recipe photo #11

Who can resist?


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